We cook streetfood across the southeast region. We started as OMG! Hotdog, pimping local rare breed pork sausages with homeamade chilli and slow cooked pork shoulder. In 2016 we expanded our menu to include burgers made from grass-fed local beef and some New York food favourites. You can view our menu here. We also welcomed Bertha, our 3-horse trailer that arrived in a hay-filled state and launched as our shiny new catering unit.